Food Stylist magazine, June 2007 

According to the first year anniversary of “Food Stylist” , I have been invited to write a column “Food design : Creativity in Food” for this magazine in order to introduce the concept of food design and change the perception that it is not just only a decoration on the plate. The information is gathered from books, magazines, website and so on that I have been collected and what I have seen while I was at Fabrica. It’s gonna be like a year (12 issue or a bit more) series so…. see you on the shelf then.

On the right hand side, P’Jom- Visaka Raiwa, my dear client and my favourite creative restaurant owner-Vanilla serie :) Thanks to Oriol for my crazy picture with a traditional Thai ice cream-Kati on the left hand side.